Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)

If you’re looking for a quick and hearty meal that’s sure to please the whole family, then you’ve landed in the right spot! This Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe) is one of my go-to dishes for busy weeknights. It combines savory ground beef with tender cabbage and aromatic spices, all simmered together in one skillet. Not only is it easy to whip up, but it’s also packed with flavor and nutrients. Plus, it’s a perfect option for those following a keto lifestyle!

This recipe is fantastic for various occasions—whether you’re feeding a crowd at a family gathering or simply looking for a delicious meal to enjoy after a long day. And if you have any little ones at home, don’t worry! You can easily serve this dish alongside some rice for those who aren’t on the keto plan.

Why You’ll Love This Recipe

• Super Easy to Make: With just one skillet and simple steps, dinner preparation couldn’t be more straightforward!
• Family-Friendly Appeal: Everyone will love the comforting flavors of this dish, making it a hit with both kids and adults alike.
• Healthy & Wholesome: Packed full of fiber from cabbage and protein from ground beef, this meal is nutritious without sacrificing taste.
• Meal Prep Friendly: You can make it ahead of time and reheat throughout the week—perfect for busy schedules!
• Deliciously Satisfying: The combination of melted cheese and seasoned veggies makes every bite delightful.

Ingredients You’ll Need

For this Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe), you’ll need some simple, wholesome ingredients that you might already have on hand:

• 1 lb ground beef
• 1 yellow onion, chopped
• 1 bell pepper, chopped
• 1 small head of cabbage, cored & chopped
• 1 (14 oz) can diced tomatoes
• 2 tsp Tony Chachere’s creole seasoning (see notes)
• 2 tsp garlic powder
• 2 tsp smoked paprika
• 1 tsp black pepper
• 2 cups shredded cheddar cheese

Variations

This recipe is quite flexible, allowing you to mix things up based on your preferences or what you have in your pantry! Here are some fun variations to try:

• Swap the protein: Use ground turkey or chicken instead of beef for a leaner option.
• Add more veggies: Toss in some zucchini or spinach to boost the vegetable content.
• Change up the cheese: Try using mozzarella or pepper jack cheese for different flavor profiles.
• Make it spicy: Add some crushed red pepper flakes or jalapeños if you like a little heat!

How to Make Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)

Step 1: Brown the Beef

Start by browning the ground beef in a large skillet over medium heat. This step is key because it creates that deep, savory flavor that makes this dish so comforting. If there’s more than a couple of tablespoons of fat after cooking, feel free to drain some off—though leaving a bit adds richness.

Step 2: Add Onions and Peppers

Once your beef is nicely browned, toss in the chopped onion and bell pepper. Continue cooking them for about 3-4 minutes until they soften. This not only enhances their flavors but also brings out their natural sweetness that balances the savory meat perfectly.

Step 3: Stir in Cabbage and Seasoning

Now it’s time to add the chopped cabbage along with the diced tomatoes and all your seasonings. Cover your skillet with a lid and let everything simmer for about 20-25 minutes. Stir occasionally to ensure even cooking. Do a taste test halfway through—this is when you can adjust salt or seasoning as needed!

Step 4: Melt the Cheese

Once everything is cooked down beautifully, sprinkle that shredded cheddar cheese over the top. Cover again just until the cheese melts into gooey perfection! This final touch really brings all those flavors together.

Step 5: Serve and Enjoy!

You can serve this delicious Cabbage Roll Skillet on its own or alongside some fluffy rice for anyone not following keto. Dig in and enjoy every last bite of this comforting dish!

Pro Tips for Making Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)

This Cabbage Roll Skillet is sure to become a family favorite, and with these pro tips, you’ll make it even better!

• Use Fresh Ingredients: Fresh vegetables and quality ground beef make a big difference in flavor. Opt for seasonal produce when possible for the best taste.
• Adjust the Seasoning: Everyone’s taste buds are different! Feel free to tweak the amount of seasoning based on your family’s preferences, adding more spice if you like it hot or dialing it back for milder flavors.
• Cook Low and Slow: Allowing the dish to simmer with the lid on not only melds the flavors beautifully but also ensures the cabbage becomes tender without losing its nutrients.
• Try Different Cheeses: While cheddar cheese is delicious, experimenting with other cheeses like mozzarella or pepper jack can add a fun twist to your dish.
• Make It Ahead: This recipe stores well! You can prep it ahead of time and either refrigerate it for up to three days or freeze portions for future meals, making weeknight dinners a breeze.

How to Serve Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)

Presenting your Cabbage Roll Skillet in an appealing way can elevate the meal experience. Here are some ideas on how to serve it!

Garnishes

• Chopped Fresh Parsley: A sprinkle of fresh parsley adds a pop of color and freshness that brightens up the dish.
• Sour Cream or Greek Yogurt: A dollop on top provides creaminess and a tangy contrast that complements the savory flavors beautifully.

Side Dishes

• Cauliflower Rice: This low-carb alternative provides a great base for your skillet meal while enhancing its nutritional value.
• Steamed Broccoli: Simple steamed broccoli adds fiber and nutrients, balancing out the richness of the beef and cheese in your skillet.
• Zucchini Noodles: Light and filling, zucchini noodles offer a fun twist on traditional pasta and pair perfectly with the Cabbage Roll Skillet.
• Salad Greens: A side salad filled with mixed greens, cucumbers, and tomatoes dressed lightly with vinaigrette can provide a refreshing crunch alongside your hearty main dish.

With these serving suggestions and helpful tips, your Cabbage Roll Skillet will not only be delicious but also visually appealing—perfect for family dinners or gatherings! Enjoy!

Make Ahead and Storage

This Cabbage Roll Skillet is perfect for meal prep! Not only can it be made in advance, but it also stores well, making it an ideal choice for busy weeknights or lunch leftovers.

Storing Leftovers

• Store any leftover Cabbage Roll Skillet in an airtight container in the refrigerator.
• It will stay fresh for up to 3-4 days.
• For best results, let it cool completely before sealing the container.

Freezing

• This dish can be frozen for up to 2-3 months.
• Allow the skillet to cool completely, then portion it into freezer-safe containers or bags.
• Label with the date and contents for easy identification later.

Reheating

• Thaw frozen portions overnight in the refrigerator before reheating.
• Reheat on the stovetop over medium heat, stirring occasionally until heated through.
• Alternatively, microwave in short intervals, stirring in between until hot.

FAQs

Here are some common questions about this delicious recipe!

What can I serve with my Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)?

You can serve your Cabbage Roll Skillet alongside cauliflower rice or a simple green salad for a complete meal. If you have kids or guests not following a keto diet, white rice is also a great option!

Can I make this Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe) vegetarian?

Absolutely! You can substitute the ground beef with a plant-based meat alternative or even sautéed mushrooms and lentils for added texture and protein.

How long does it take to cook the Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)?

The cooking time is approximately 20-25 minutes after browning the beef and adding all ingredients. Just cover and stir occasionally until everything is tender and flavorful!

What type of cheese works best for my Cabbage Roll Skillet?

While shredded cheddar cheese adds a wonderful flavor, you can also use mozzarella or pepper jack cheese based on your preference. Each adds a unique twist!

Final Thoughts

I truly hope you enjoy making this comforting Cabbage Roll Skillet! It’s not only packed with flavor but also brings together wholesome ingredients that everyone will appreciate. Perfect for family dinners or meal prep, it’s sure to become a regular on your dinner table. Happy cooking!