Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love!
If you’re looking for a quick and delicious meal that will leave everyone asking for seconds, then you’ve come to the right place! These Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love! are a family favorite in my house. With gooey cheese, tender chicken, and a punch of garlic flavor, these wraps make for a comforting meal that’s perfect for busy weeknights or casual gatherings with friends.
What I adore about this recipe is its simplicity. It uses everyday ingredients and can be whipped up in just 25 minutes! Whether you’re feeding a crowd or just looking to satisfy your own cravings, these cheesy garlic chicken wraps are sure to become a staple in your kitchen.
Why You’ll Love This Recipe
- Quick to prepare: Ready in just 25 minutes, these wraps are perfect for those hectic evenings.
- Kid-approved: The cheesy goodness and delicious flavors make it a hit with the little ones.
- Make-ahead friendly: Prepare the filling in advance, and assemble when you’re ready to eat!
- Versatile: Great as a main dish or cut into smaller pieces for appetizer-style bites.
- Comfort food vibes: The ooey-gooey texture will warm your heart and satisfy your cravings!

Ingredients You’ll Need
These are simple, wholesome ingredients that come together to create something truly special. You probably have most of them on hand already!
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/4 cup garlic, minced
- 1/4 cup fresh parsley, chopped
- 4 large tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
Variations
This recipe is wonderfully flexible, so feel free to get creative! Here are some fun ideas to customize your wraps:
- Swap the protein: Use shredded rotisserie chicken, turkey, or even chickpeas for a vegetarian option!
- Add veggies: Toss in some sautéed bell peppers or spinach for extra nutrition and color.
- Change up the cheese: Try cheddar or pepper jack for a different flavor profile!
- Spice it up: Add some chili flakes or diced jalapeños if you like a little heat.
How to Make Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love!
Step 1: Mix the Filling
In a large bowl, combine shredded chicken, mozzarella cheese, cream cheese, minced garlic, and parsley. Mixing well is crucial here; it allows all the flavors to meld together beautifully. The cream cheese adds richness while keeping everything wonderfully creamy!
Step 2: Season It Up
Next, season the mixture with salt and pepper to taste. Don’t skip this step! Proper seasoning elevates the flavors of your filling and ensures every bite is bursting with yummy goodness.
Step 3: Assemble Your Wraps
Lay out your tortillas on a clean surface. Evenly distribute the chicken mixture onto each tortilla. Be generous but not too much; you want them easy to roll without spilling over.
Step 4: Roll It Up
Roll the tortillas tightly to form wraps. Tightly rolling helps keep all that cheesy goodness inside while cooking!
Step 5: Cook Until Golden Brown
Heat olive oil in a skillet over medium heat. Place the wraps seam-side down in the skillet and cook until golden brown—about 3-4 minutes per side. This step creates that lovely crispy exterior while keeping everything inside warm and gooey.
Step 6: Slice & Serve Warm
Remove from skillet, slice them up into manageable pieces, and serve warm. Trust me; they taste even better fresh off the stove!
Enjoy these delightful Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love! with friends or family—everyone will be raving about them!
Pro Tips for Making Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love!
Making these wraps is a breeze, but a few tips can take them from great to absolutely amazing!
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Use fresh ingredients: Fresh garlic and herbs enhance the flavor significantly, making your wraps taste more vibrant and delicious.
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Don’t overfill the wraps: Keeping the filling moderate ensures that you can roll them up neatly without any spilling. This also helps them cook evenly.
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Cook on medium heat: Cooking the wraps over medium heat allows the cheese to melt perfectly without burning the tortillas, giving you that ooey-gooey texture you crave.
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Experiment with cheeses: While mozzarella is classic, try adding cheddar or pepper jack for an extra kick! This adds depth to the flavor profile and can make your wraps even more exciting.
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Let them rest before slicing: Allowing the wraps to sit for a couple of minutes after cooking helps set the filling, making it easier to slice without everything falling out.
How to Serve Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love!
Serving these cheesy garlic chicken wraps is as fun as making them! With a few simple touches, you can elevate your meal presentation and create an inviting dining experience.
Garnishes
- Chopped green onions: Sprinkle some fresh green onions on top for a pop of color and added crunch.
- Sour cream or yogurt drizzle: A light drizzle of sour cream or dairy-free yogurt adds creaminess and balances the flavors beautifully.
Side Dishes
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Crispy Sweet Potato Fries: These flavorful fries offer a sweet contrast to the savory wraps, plus they’re easy to make in the oven or air fryer.
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Simple Garden Salad: A fresh salad made with mixed greens, cherry tomatoes, and cucumbers provides a refreshing side that complements the richness of the wraps perfectly.
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Roasted Veggies: Toss seasonal vegetables like bell peppers, zucchini, and carrots with olive oil and roast until tender. They add color and nutrients to your plate!
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Quinoa or Rice Pilaf: A light quinoa or rice dish seasoned with herbs gives you a hearty side while keeping things simple and healthy.
With these serving suggestions, your Ooey-Gooey Cheesy Garlic Chicken Wraps will shine at any table! Enjoy sharing them with friends and family; they’re bound to become a favorite!

Make Ahead and Storage
These ooey-gooey cheesy garlic chicken wraps are perfect for meal prep! You can easily make them ahead of time and enjoy them throughout the week.
Storing Leftovers
- Store any leftover wraps in an airtight container in the refrigerator.
- They will keep well for up to 3 days.
- To prevent sogginess, place a paper towel inside the container to absorb excess moisture.
Freezing
- Wrap each individual wrap tightly in plastic wrap or aluminum foil.
- Place wrapped wraps in a freezer-safe bag or container.
- They can be frozen for up to 2 months.
Reheating
- To reheat from frozen, thaw them in the refrigerator overnight.
- Heat in a skillet over medium heat until warmed through, about 5-7 minutes per side.
- Alternatively, you can microwave them on high for about 1-2 minutes, but this may result in a softer texture.
FAQs
Here are some frequently asked questions about these delicious wraps!
Can I make Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love with leftover chicken?
Absolutely! This recipe is perfect for using up leftover cooked chicken. Just shred it and mix it in with the other ingredients.
What else can I add to my Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love?
Feel free to customize your wraps! You can add vegetables like bell peppers, spinach, or even different types of cheese for extra flavor.
Are these wraps suitable for meal prep?
Yes! These wraps store well and can be prepped ahead of time, making them an excellent option for quick meals throughout the week.
Final Thoughts
I hope you get as much joy from making these ooey-gooey cheesy garlic chicken wraps as I do! They’re not just delicious; they’re also super versatile and perfect for any night of the week. Enjoy experimenting with your own variations, and don’t hesitate to share your creations. Happy cooking!
Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Love!
If you’re in search of a quick and scrumptious meal that everyone will love, look no further than these Ooey-Gooey Cheesy Garlic Chicken Wraps! This easy recipe combines tender shredded chicken, gooey mozzarella, and a delightful kick of garlic wrapped up in warm tortillas. In just 25 minutes, you can whip up a comforting dish perfect for busy weeknights or casual gatherings. The simplicity of the ingredients makes it an ideal choice for families, while its versatility allows for endless customization. Whether served as a main course or cut into bite-sized pieces for appetizers, these wraps are sure to become a go-to in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup shredded mozzarella cheese
- 1/2 cup cream cheese, softened
- 1/4 cup garlic, minced
- 1/4 cup fresh parsley, chopped
- 4 large tortillas
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, mix together the shredded chicken, mozzarella cheese, cream cheese, minced garlic, and parsley until well combined.
- Season the mixture with salt and pepper according to your taste preferences.
- Lay out the tortillas on a clean surface and evenly distribute the chicken mixture onto each one.
- Roll each tortilla tightly to encase the filling securely.
- Heat olive oil in a skillet over medium heat and place the wraps seam-side down. Cook until golden brown for about 3-4 minutes on each side.
- Remove from skillet, slice into manageable pieces, and serve warm.
Nutrition
- Serving Size: 1 wrap (150g)
- Calories: 320
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
