Twix Cookies

If you’re looking for a cookie that brings all the joy of your favorite candy bar right to your kitchen, these Twix Cookies are just what you need! Picture this: a buttery shortbread base, a gooey layer of caramel, and a rich chocolate topping that melts in your mouth. It’s the perfect treat for any occasion, whether you’re surprising your family on a busy weeknight or impressing friends at a gathering. Trust me, once you make these cookies, they will become a beloved staple in your home!

These Twix Cookies are not only delicious but also fairly simple to whip up. With just a handful of wholesome ingredients, you’ll be able to create something truly special that everyone will love.

Why You’ll Love This Recipe

• Easy to Make: This recipe is straightforward, so even if you’re new to baking, you’ll find it manageable and fun!
• Family-Friendly: Kids and adults alike will adore these cookies—perfect for sharing and bonding over sweet treats.
• Make-Ahead Convenience: You can prepare the cookie base in advance and layer on the caramel and chocolate later, making them great for meal prep.
• Deliciously Indulgent: Each bite offers a delightful combination of flavors and textures—crispy shortbread, creamy caramel, and smooth chocolate.

Ingredients You’ll Need

Gathering your ingredients is half the fun! The best part? These Twix Cookies use simple, wholesome ingredients that you probably already have in your pantry. Here’s what you’ll need:

• 1 1/2 cups butter, softened to room temperature
• 1 cup powdered sugar
• 1 tsp vanilla extract
• 2 3/4 cups all-purpose flour
• 1/4 tsp salt
• 11-oz caramel bits
• 1 TBSP heavy cream
• 2 cups milk chocolate chips
• 2 tsp coconut oil or vegetable shortening

Variations

This recipe is flexible, allowing you to get creative with flavors! Here are some fun ideas to switch things up:

• Add Nuts: Chop up some pecans or walnuts for added crunch and flavor in your cookies.
• Try Different Chocolates: Dark chocolate or white chocolate could give an exciting twist to the usual taste.
• Flavor Up the Caramel: Add a pinch of sea salt to the caramel layer for a sweet-salty experience that will keep you coming back for more.
• Make Them Mini: Use smaller cookie cutters for bite-sized versions—perfect for parties or snack time!

How to Make Twix Cookies

Step 1: Preheat Your Oven

First things first—preheat your oven to 350°F (175°C). This ensures that when you pop those cookies in, they bake evenly and come out perfectly golden.

Step 2: Mix Butter and Sugar

In the bowl of a stand mixer fitted with the paddle attachment, add your softened butter and powdered sugar. Mix on low speed until combined. This step is crucial as it creates a light texture for your cookie base.

Step 3: Add Vanilla Extract

Next, add in the vanilla extract. Mixing this well adds that warm flavor that makes all baked goods taste just right!

Step 4: Incorporate Flour and Salt

With the mixer still on low speed, gradually add in your flour and salt. Mix just until incorporated; we want a soft dough without overworking it.

Step 5: Roll Out Your Dough

Roll out the dough between two sheets of parchment paper or waxed paper until it’s about 1/4 inch thick. This makes cutting easier without sticking!

Step 6: Cut Out Cookie Rounds

Use a round cookie cutter (about 2.5 inches) to cut out rounds of dough. Place them on your prepared baking sheet about an inch apart. This spacing helps them bake uniformly.

Step 7: Bake Your Cookies

Bake for about 10-12 minutes until the edges start turning golden brown. Once done, allow them to cool on the baking sheet before transferring them to a cooling rack.

Step 8: Prepare Caramel Layer

Now for the fun part! Combine caramel bits and heavy cream in a microwave-safe bowl. Microwave for about one minute, stirring until smooth—this will create that luscious caramel topping!

Step 9: Spread Caramel on Cookies

Spoon melted caramel over each cooled cookie. Don’t be shy—spread it generously!

Step 10: Let Caramel Set

Allow the caramel to cool completely before moving on—we don’t want it mixing with our chocolate later!

Step 11: Melt Chocolate Topping

Combine milk chocolate chips with coconut oil (or shortening) in another microwave-safe bowl. Heat for about 30 seconds, then stir until it’s completely melted and smooth.

Step 12: Top with Chocolate

Spoon this delicious melted chocolate over each cookie’s cooled caramel layer. Spread it out evenly so every bite has that rich chocolatey goodness.

Step 13: Cool Before Serving

Let everything set completely before serving—if you’re impatient like me, pop them in the fridge to speed up this process!

And there you have it—the ultimate Twix Cookies! Enjoy sharing these sweet treats with friends and family!

Pro Tips for Making Twix Cookies

Baking Twix cookies is a delightful experience, and a few tips can make your batch even better!

• Use room temperature butter – This ensures that the butter mixes evenly with the sugar, giving your cookies that perfect soft texture.
• Don’t overmix the dough – Mixing just until combined helps maintain a tender cookie. Overmixing can lead to tough cookies.
• Chill your dough – If you find the dough too sticky, chilling it for 30 minutes can make it easier to handle and help prevent spreading during baking.
• Check for doneness – Since ovens vary, keep an eye on your cookies in the last few minutes of baking. You want them lightly golden on the edges but still soft in the center.
• Let the caramel cool slightly before adding chocolate – This helps prevent the chocolate from melting into the caramel, keeping those beautiful layers intact.

How to Serve Twix Cookies

Twix cookies are impressive enough to serve at any gathering or enjoy as a sweet treat at home. Here are some ideas to elevate your presentation and pairing options.

Garnishes

• Sea salt flakes – A sprinkle of sea salt enhances the sweetness of the caramel and chocolate, offering a delightful contrast.
• Chopped nuts – Toasted pecans or walnuts add a crunchy texture that complements the softness of the cookie.

Side Dishes

• Vanilla ice cream – The creamy richness of vanilla ice cream pairs perfectly with these cookies, providing a classic dessert experience.
• Milkshake – A chocolate milkshake makes for a fun and nostalgic pairing that will delight both kids and adults alike.
• Fruit salad – A fresh fruit salad adds a refreshing balance to the rich flavors of Twix cookies while providing some healthy options.
• Coffee or tea – A warm cup of coffee or herbal tea enhances the overall experience, making these cookies perfect for an afternoon snack or dessert.

With these tips and serving suggestions, your Twix cookies will not only taste divine but also impress anyone lucky enough to share them with you! Enjoy baking and indulging in these sweet treats!

Make Ahead and Storage

These Twix cookies are perfect for meal prep! You can make them ahead of time and enjoy them throughout the week or save some for a special occasion. Here’s how to store and prepare them in advance:

Storing Leftovers

• Store cooled cookies in an airtight container at room temperature for up to 5 days.
• For longer storage, place a piece of parchment paper between layers of cookies to prevent sticking.

Freezing

• Freeze unassembled cookies (without caramel and chocolate) by placing them in a single layer on a baking sheet until solid, then transfer to a freezer bag for up to 3 months.
• You can also freeze the assembled cookies; just ensure they are fully set before wrapping them tightly in plastic wrap or foil.

Reheating

• To reheat frozen cookies, let them thaw at room temperature for about 30 minutes before enjoying.
• If you prefer warm cookies, pop them in the microwave for about 10-15 seconds or until warmed through.

FAQs

Here are some common questions you might have about making these delicious Twix cookies.

Can I make Twix Cookies without heavy cream?

Yes! You can substitute heavy cream with coconut cream or a non-dairy milk alternative mixed with a bit of cornstarch to achieve a similar consistency in the caramel.

How do I store leftover Twix Cookies?

Store leftover Twix cookies in an airtight container at room temperature for up to 5 days. If you want to keep them fresh longer, consider freezing them!

What makes Twix Cookies different from regular cookies?

Twix Cookies combine soft shortbread-like cookie layers with gooey caramel and smooth chocolate, mirroring your favorite candy bar in cookie form!

Can I use dark chocolate instead of milk chocolate for my Twix Cookies?

Absolutely! Feel free to swap milk chocolate chips for dark chocolate if that’s your preference. It will give your cookies a richer flavor.

Final Thoughts

I hope you find joy in making these delightful Twix cookies! They’re not just treats; they’re little bites of happiness that remind us of simpler times. Whether you’re sharing with friends or enjoying them solo, I’m sure you’ll love every gooey bite. Happy baking, and don’t forget to share your creations!