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Burger Bowls

Burger Bowls
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If you’re searching for a delightful and easy dinner that feels indulgent yet healthy, these Burger Bowls are your answer! Packed with seasoned beef mince, crispy potato chips, and an array of fresh toppings, this dish transforms the classic burger experience into a fun and satisfying salad. Ideal for busy weeknights or casual family gatherings, these bowls allow everyone to customize their meal to their liking. In just 30 minutes, you can create a flavorful and nutritious dish that will have your taste buds dancing. Once you try these Burger Bowls, they’re sure to become a regular in your dinner rotation!

Ingredients

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  • 1 ½ teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 2–3 medium potatoes
  • 2 tablespoons olive oil (divided)
  • 500 grams lean beef mince
  • Shredded lettuce
  • Dairy-free cheese (optional)
  • Pickle slices
  • 4 tablespoons mayonnaise
  • 1 tablespoon ketchup
  • 1 teaspoon mustard (dijon or yellow)
  • 1 teaspoon pickle juice
  • ½ teaspoon garlic powder
  • ½ teaspoon smoked paprika

Instructions

  1. Preheat the oven to 200°C (390°F).
  2. Mix spices (smoked paprika, garlic powder, onion powder, salt, pepper) in a bowl.
  3. Cut potatoes into chips, toss with olive oil and half the spice mix. Bake on a tray for about 20 minutes until crispy.
  4. In a skillet, heat olive oil over high heat. Cook beef mince until browned; add remaining spices.
  5. Prepare the burger sauce by mixing mayonnaise, ketchup, mustard, pickle juice, garlic powder, and smoked paprika in a bowl.
  6. Assemble bowls: layer chips, lettuce, beef mince, cheese, pickles, and drizzle with sauce.

Nutrition

Find it online: https://chloekitchen.com/burger-bowls/