Chicken Pillows with Creamy Parmesan Sauce

If you’re looking for a dish that feels like a warm hug on a plate, you’ve come to the right place! These Chicken Pillows with Creamy Parmesan Sauce are not just a delightful treat; they are also incredibly comforting and satisfying. Whether it’s a busy weeknight or a family gathering, this recipe is perfect for any occasion. The combination of tender chicken wrapped in flaky dough and smothered in rich sauce will make everyone at the table smile.

This recipe has become a beloved favorite in my home, not only because it’s delicious but also because it’s so easy to whip up. You can even prepare the filling ahead of time, making it an ideal option for meal prep or unexpected guests.

Why You’ll Love This Recipe

• Quick and Easy: With just 20 minutes of prep time, you can have this delicious meal ready in no time.
• Kid-Approved: The flaky dough and creamy filling are sure to please even the pickiest eaters.
• Make-Ahead Friendly: Prep the filling earlier in the day or even freeze them for later!
• Comfort Food at Its Best: This dish brings together warm flavors that feel like home.
• Versatile Serving Options: Perfect as an appetizer, main course, or even party food!

Ingredients You’ll Need

Let’s gather our simple, wholesome ingredients! You’ll find everything you need to create these Chicken Pillows with Creamy Parmesan Sauce right here. Each ingredient plays an important role in making this dish both delicious and comforting.

For the Chicken Filling

• 2 cups cooked and shredded chicken
• 4 ounces cream cheese, softened
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried parsley
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon melted butter
• 1 tube (8-count) crescent roll dough

For Topping

• ½ cup panko breadcrumbs (optional for added crunch)
• 1 egg, beaten (for egg wash)

For the Creamy Parmesan Sauce

• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• ½ cup heavy cream
• ¾ cup grated Parmesan cheese
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

Variations

One of the best things about this recipe is its flexibility! Feel free to customize it based on your preferences or what you have on hand.

• Swap the protein: Use shredded rotisserie turkey or even veggies for a vegetarian twist!
• Add some spice: Mix in diced jalapeños or red pepper flakes if you want an extra kick.
• Change up the cheese: Try using mozzarella or cheddar instead of Parmesan for a different flavor profile.
• Herb it up: Incorporate fresh herbs like thyme or basil into the filling for added freshness!

How to Make Chicken Pillows with Creamy Parmesan Sauce

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). Lining your baking sheet with parchment paper is crucial here—it keeps those chicken pillows from sticking and makes cleanup a breeze!

Step 2: Prepare the Chicken Filling

In a bowl, mix together your shredded chicken with cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter. Stir until everything is well combined and creamy. This filling is where all the flavor comes from!

Step 3: Roll Out the Crescent Dough

Unroll your crescent roll dough and separate it into 8 individual triangles. Gently press each triangle to flatten and slightly widen them. This step ensures that our chicken pillows are big enough to hold all that yummy filling!

Step 4: Fill and Seal the Chicken Pillows

Spoon a generous portion of your chicken mixture onto the widest part of each crescent roll triangle. Carefully fold over the edges and pinch them closed—this creates that lovely pillow shape we’re after.

Step 5: Coat with Egg Wash and Breadcrumbs

Brush each chicken pillow with beaten egg to achieve that golden finish while baking. If you’re using panko breadcrumbs for extra crunch, sprinkle them over the top now!

Step 6: Bake Until Golden

Place your prepared chicken pillows onto the lined baking sheet and bake them for 20–25 minutes until they turn golden brown and crispy. The aroma wafting through your kitchen will be irresistible!

Step 7: Make the Creamy Parmesan Sauce

While those chicken pillows are baking away, melt some butter in a saucepan over medium heat. Whisk in flour and cook until slightly golden—this helps thicken our sauce. Gradually add milk and heavy cream while whisking continuously until smooth. Finally, stir in grated Parmesan cheese along with garlic powder, salt, and black pepper. Let it simmer until thickened; this sauce is going to be heavenly!

Step 8: Serve and Enjoy

Once your chicken pillows are golden brown, take them out of the oven and let them cool slightly. Drizzle that warm creamy Parmesan sauce over them before serving immediately—they’re best enjoyed fresh out of the oven!

Pro Tips for Making Chicken Pillows with Creamy Parmesan Sauce

Making Chicken Pillows with Creamy Parmesan Sauce is a delightful experience, and a few handy tips can elevate your dish to new heights!

• Use Fresh Ingredients: Fresh ingredients not only enhance flavor but also make the dish more vibrant. Opt for fresh herbs instead of dried whenever possible.
• Don’t Overfill the Pillows: While it’s tempting to add extra filling, overstuffing can lead to bursting during baking. Keep it moderate for perfectly sealed pillows.
• Experiment with Cheese: Feel free to mix in other cheeses like mozzarella or cheddar for a unique twist. This can add different flavors and textures to your creamy sauce.
• Let the Sauce Simmer: Allowing the sauce to simmer for a few extra minutes helps develop deeper flavors and ensures a creamy consistency. Don’t rush this step!
• Make Ahead for Convenience: Prepare the chicken filling and even assemble the pillows a day ahead. Just bake them fresh when you’re ready to serve!

How to Serve Chicken Pillows with Creamy Parmesan Sauce

Serving your Chicken Pillows with Creamy Parmesan Sauce is just as important as preparing them! Here are some ideas to present this dish beautifully.

Garnishes

• Chopped Fresh Parsley: A sprinkle of chopped parsley adds a pop of color and freshness that complements the rich flavors of the dish.
• Grated Lemon Zest: A light dusting of lemon zest can brighten up the dish, adding a fragrant note that balances the creaminess.

Side Dishes

• Steamed Green Beans: These provide a crisp contrast to the softness of the chicken pillows while being easy to prepare and healthy.
• Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic create a comforting pairing that feels indulgent.
• Mixed Green Salad: A simple salad with vinaigrette offers a refreshing crunch that cuts through the richness of the chicken pillows.
• Roasted Vegetables: Seasoned and roasted seasonal vegetables add both flavor and nutrition, making your meal more balanced.

With these tips and serving suggestions, you’ll not only enjoy delicious Chicken Pillows with Creamy Parmesan Sauce but also impress your family and friends! Happy cooking!

Make Ahead and Storage

These Chicken Pillows with Creamy Parmesan Sauce are perfect for meal prep! You can easily make them ahead of time, store them, and enjoy delicious comfort food throughout the week.

Storing Leftovers

• Allow the chicken pillows to cool completely before storing.
• Place them in an airtight container in the refrigerator for up to 3 days.
• For best results, separate layers with parchment paper to prevent sticking.

Freezing

• To freeze, place uncooked chicken pillows on a baking sheet and freeze until solid.
• Transfer the frozen pillows to a freezer-safe bag or container, removing as much air as possible.
• They can be frozen for up to 2 months. Just remember to label with the date!

Reheating

• For reheating from refrigerated: Preheat your oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
• For frozen chicken pillows: Bake at 375°F (190°C) for about 25-30 minutes or until golden and warmed throughout.
• Alternatively, you can reheat in the microwave on a microwave-safe plate for about 1-2 minutes, though this may result in a softer texture.

FAQs

Got questions? No worries! Here are some common queries about making Chicken Pillows with Creamy Parmesan Sauce.

Can I use rotisserie chicken for Chicken Pillows with Creamy Parmesan Sauce?

Absolutely! Rotisserie chicken is a convenient option that adds great flavor. Just shred it and mix it with the other filling ingredients.

What can I substitute if I don’t have cream cheese?

If cream cheese isn’t available, you can use softened ricotta cheese or even Greek yogurt as a lighter alternative. Both will give you a creamy texture.

How long does it take to make Chicken Pillows with Creamy Parmesan Sauce?

The total time is about 45 minutes, including prep and cook time. It’s perfect for a quick weeknight dinner!

Final Thoughts

I hope you find these Chicken Pillows with Creamy Parmesan Sauce as delightful as I do! They are not only comforting but also easy to prepare and perfect for sharing. Enjoy making this dish and savor every bite! I’m excited for you to try it out—happy cooking!