Easy 20-Minute Fig Jam Pizza with Goat Cheese and Turkey Slices
Indulge in the delightful combination of sweet and savory with this Easy 20-Minute Fig Jam Pizza with Goat Cheese and turkey slices. This quick recipe transforms simple ingredients into a gourmet pizza that will impress your family and friends in just 20 minutes. The creamy goat cheese pairs beautifully with the rich fig preserves while tender turkey adds a satisfying heartiness. Perfect for busy weeknights or casual gatherings, this pizza is not only easy to make but also customizable to suit your taste. So gather your loved ones around the table and enjoy a slice of this flavorful creation!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: Serves approximately four people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 raw pizza base
- 2/3 cup fig preserves
- 1 1/2 cups grated mozzarella cheese
- 3–4 slices turkey (torn into smaller bits)
- 2 ounces crumbled goat cheese
Instructions
- Preheat your oven according to the pizza base package instructions.
- Spread fig preserves evenly over the raw pizza base.
- Sprinkle grated mozzarella over the fig preserves followed by torn turkey slices.
- Crumble goat cheese on top of the pizza.
- Bake according to package instructions, usually about 7 minutes, until golden brown.
- Allow cooling slightly before slicing and serve warm.
Nutrition
- Serving Size: 1 slice
- Calories: 260
- Sugar: 10g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg