Healthy Cookies Without Sugar
Indulge in the delightful world of Healthy Cookies Without Sugar, where wholesome ingredients come together to create a guilt-free treat that satisfies your sweet cravings. With just a handful of simple ingredients, these cookies are not only easy to make but also adaptable to fit your taste preferences. Whether you’re looking for a quick snack after a busy day or a nutritious dessert to share with family and friends, these cookies are sure to impress everyone. Enjoy the natural sweetness of ripe bananas and oats in each chewy bite, all while keeping your healthy eating goals on track.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas, mashed
- 1/3 cup unsweetened applesauce
- 2 cups oats
- 1/4 cup almond milk
- 1/4 cup raisins or nuts (optional)
- 1 cup dark chocolate chunks (e.g., Lily's brand)
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
Instructions
- Preheat your oven to 350°F (177°C).
- In a large bowl, combine the mashed bananas and applesauce until well mixed.
- Add vanilla extract and ground cinnamon; mix thoroughly.
- Stir in oats until fully combined.
- Pour in almond milk and fold in raisins or nuts along with dark chocolate chunks.
- Line a baking sheet with parchment paper.
- Spoon out cookie portions onto the sheet and flatten slightly.
- Bake for 15-20 minutes until golden brown.
- Allow cooling on the sheet for a few minutes before transferring them to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 90
- Sugar: 5g
- Sodium: 60mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://chloekitchen.com/healthy-cookies-without-sugar/