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No-Bake Vegan Cosmic Brownies

No-Bake Vegan Cosmic Brownies
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Indulge in the delightful world of No-Bake Vegan Cosmic Brownies, a treat that captures the essence of your childhood favorites while embracing a healthier twist. These fudgy, rich brownies come together effortlessly without the need for an oven, making them perfect for busy weeknights or family gatherings. Topped with a luscious chocolate ganache and colorful candy-coated chips, they are sure to impress both kids and adults alike. Packed with nutritious ingredients like medjool dates, nuts, and cocoa powder, these brownies offer a guilt-free indulgence that fits seamlessly into your lifestyle. Whether you’re hosting a potluck or simply treating yourself after dinner, these cosmic brownies are sure to become a cherished favorite.

Ingredients

Scale
  • 2 cups medjool dates
  • 1 ½ cups almond flour
  • 1 cup raw walnuts
  • ½ cup cocoa powder
  • 1 tsp vanilla extract
  • ¼ tsp salt
  • 1 ½ cups chocolate chips
  • ⅔ cup canned coconut cream
  • 1 tbsp maple syrup
  • ¼ cup rainbow candy-coated chips

Instructions

  1. Line a 9×9 square dish with parchment paper.
  2. In a food processor, blend almond flour, walnuts, cocoa powder, vanilla extract, and salt until walnuts are finely crumbled. Add pitted medjool dates and blend into a sticky dough. Press mixture into the lined dish.
  3. To make the ganache, mix chocolate chips, maple syrup, and vanilla extract in a bowl. Heat coconut cream in the microwave until warm; whisk until smooth and combine with the chocolate chip mixture.
  4. Pour ganache over brownie base and spread evenly. Top with rainbow candy-coated chips.
  5. Chill for at least four hours before slicing and serving.

Nutrition

Find it online: https://chloekitchen.com/no-bake-vegan-cosmic-brownies/