Orange Chipotle Chicken
Orange Chipotle Chicken is a vibrant and flavorful dish that combines the sweetness of fresh orange juice with the smoky heat of chipotle peppers. This easy-to-make recipe results in tender, juicy chicken thighs marinated to perfection, making it an ideal choice for busy weeknight dinners or family gatherings. Whether served in tacos, atop a fresh salad, or as part of a colorful bowl filled with your favorite toppings, this dish is sure to impress everyone at the table. With its versatility and delightful flavor profile, Orange Chipotle Chicken will quickly become a staple in your kitchen!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately four people 1x
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 6 garlic cloves, minced
- 3 tbsp adobo sauce
- 1 orange (juice of 1/4 cup)
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1 tsp cumin powder
- 1 tbsp avocado oil
- 1/2 tsp salt
- 1–1.3 lbs chicken thighs
Instructions
- In a bowl, whisk together garlic, adobo sauce, orange juice, oregano, garlic powder, cumin powder, avocado oil, and salt to create the marinade.
- Place chicken thighs in a shallow dish or ziplock bag and pour marinade over them. Ensure all pieces are well coated and refrigerate for at least 2 hours or overnight for best results.
- Preheat a cast iron skillet over medium-high heat. Cook marinated chicken for about 6-7 minutes on each side until it reaches an internal temperature of 165°F.
- Let the chicken rest for 5 minutes before slicing or serving.
Nutrition
- Serving Size: Approximately 4 oz (113g)
- Calories: 225
- Sugar: 0g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 115mg
Find it online: https://chloekitchen.com/orange-chipotle-chicken/