Strawberry Spinach Salad
Savor the vibrant flavors of summer with this refreshing Strawberry Spinach Salad. Perfectly balanced, this salad combines sweet strawberries, crisp baby spinach, and creamy feta cheese for a delightful dish that’s easy to prepare and bursting with nutrients. Whether you’re planning a family gathering, a casual brunch, or just need a quick weeknight meal, this salad is a fantastic choice. Its light yet satisfying ingredients make it an appealing option for everyone at the table. Plus, it’s versatile; customize with grilled chicken or nuts for added protein and crunch. Enjoy this wholesome salad that brings color and flavor to any occasion!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 5 cups baby spinach
- 1 pint strawberries (sliced)
- 1 cup thinly sliced red onion
- ¾ cup crumbled feta cheese
- ¼ cup olive oil
- 3 Tbsp balsamic vinegar
- 2 tsp maple syrup (or honey)
- 1 tsp Dijon mustard
- Salt and pepper to taste
Instructions
- Prepare the dressing by whisking together olive oil, balsamic vinegar, maple syrup (or honey), Dijon mustard, salt, and pepper in a small bowl.
- In a large salad bowl, combine baby spinach, sliced strawberries, red onion, and feta cheese.
- Drizzle the dressing over the salad just before serving. Gently toss to coat all ingredients evenly.
Nutrition
- Serving Size: 1 bowl (200g)
- Calories: 250
- Sugar: 8g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://chloekitchen.com/strawberry-spinach-salad/